On a specific weight goal journey and looking for extra support? Maxine’s BURN Fat Burning Protein for Women is your go-to choice! With a formula low in carbs, sugar, and fat that’s uncompromising on flavor, what more could you want from your daily protein?
Features
- Low-carb
- Low-fat
- Gluten-free
- Supports your weight goals
- Appetite control
- May stimulate metabolism
Benefits
ALL NEW Maxine’s BURN is the ideal addition to your busy lifestyle. This high-protein, weight-goal-supporting formula is designed to help you look and feel your best. Maxine’s BURN is low in carbs, fats, and sugar and enhanced with natural weight control ingredients to get your body firing on all cylinders so you can see the results you’ve worked hard for. If you’re into regular weight training or cardio, have specific weight goals in mind, or simply live an active and busy lifestyle, Maxine’s BURN has got you covered. Enhance your nutrition, and feel and look your best!
Summary
Put your goals first with a protein that has your back. Gluten-free, low-fat, low-carb, and undeniably high in deliciousness, Maxine’s BURN Fat Burning Protein for Women will help you bridge the gap between you and your goals!
Frequently Asked Questions
Should I be taking Maxine's Burn Protein if I'm trying to lose weight?
You can take Maxine’s Burn Protein to support your weight goals. Not only does protein have a satiating effect that’s positive for appetite control, but protein helps stimulate your metabolism and mitigate the loss of muscle. Maxine’s Burn Protein is also a low-carb, low-fat formula that’s specifically designed to help women reach their weight goals with the help of its impressive weight goal ingredients.
What is the macro breakdown for Maxine's Burn Protein?
- 21.3g protein
- 0.7g fat
- 1.1g carbohydrates
How do I take Maxine's Burn Protein for the best results?
For optimal results, take 1-2 serves per day. One serves within 30 minutes after physical exercise, and one serves between meals or as a meal replacement.
What is lean protein?
Lean proteins are foods that are rich in protein and limited in fat. The USDA defined lean protein as a protein source with less than 10g of fat and 4.5g of saturated fat per 100g.